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Megavino White Burgundy Terroir Master Class

13/11/2008 Michiel Carpentier Tasting Notes 0

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I drink champagne when I’m happy and when I’m sad. Sometimes I drink it when I’m alone. When I have company I consider it obligatory. I trifle with it if I’m not hungry and drink it when I am. Otherwise I never touch it – unless I’m thirsty.

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